Food as Medicine
Kirly-Sue talks to Chef Halima about her plant-based journey following her diagnosis of ulcerative colitis and Audrey Williams shares ways to decorate your plant-based table with candlesticks and ivy.
Kirly-Sue talks to Chef Halima about her plant-based journey following her diagnosis of ulcerative colitis and Audrey Williams shares ways to decorate your plant-based table with candlesticks and ivy.